Making soup takes a lot of planning, but last week a friend served me this updated take on tomato soup - a soup that isn't terribly exciting to me. And, ever since I've been challenged to find quick, easy and healthy recipes... I've been on the look out. Putting this together requires two ingredients:
- Trader Joe's Creamy Tomato Soup
- Grated Parmesan Cheese
First, make sure you shake the carton to balance out the soup consistency. Pour a cup of soup into and add a smidge of parmesan cheese. Depending on how much you like cheese, I guess you can add more or less. I like to add enough to create some kind of texture.
Mix it up. Pop it in the microwave for a minute and a half. Not too long or else the cheese gets stringy (and if you're a texture person, it's like "bleh..."). And, voila!
A lovely soup that goes well with some fruit.
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